What is Kojic Acid?

• Kojic Acid is a by-product in the fermentation process of malting rice ('malted rice') for use in the manufacture of sake, the Japanese rice wine.

• Kojic Acid is an all natural (non-synthetic) product. It is the basic ingredient of Kojie-san Skin Lightening Soap.

• A more recent remedy for the treatment of pigment problems and age spots. Discovered in 1989, kojic acid has similar effect as hydroquinone. Studies have shown that it is effective as lightening agent, inhibiting production of melanin (brown pigment).

• Events out skin tone



• Erases dark spots and blotches from melasma and other forms of pigmentations.

• Best for treatment of age spots



• Improves skin texture and skin tone



• Corrects skin discolorations



• Lightens/whitens the skin's color.

It also fades discolorations and hyperpigmentations of the skin such as age spots, liver spots, freckles or skin pigmentation that may occur from exposure to the sun, during pregnancy, or from the use of oral contaceptives (such as melasma).